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oddero poderi e cantine barolo capalot magnum 2021 Madeira afstilkes og gæres i ca afstilkes og gæres i ca 10 dage på rustfri stål efterfulgt af 16 måneders lagring på store 50–60 hL egetræsfade Efterfølgende lagres vinen 30 måneder på en blanding af 50 Fra Capalot marken på bagsiden af vineriet i Santa Maria for foden af La Morra
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US$ 60000.00
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