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lingonsylt med cognac Cut_Viltburgare 200 g of jam per MOOSE HEART SMOKED 300 200 g of jam per jar You can also soak it for at least 30 minutes and then use it as a fresh mushroom which we spontaneously described as "perfect" at the first taste test This lingonberry jam with cognac is a real delicacy from Jokkmokk
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