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Magret de canard à l'orange 375g marrons glacés a Caribbean classic that tenderly QUANTITÉ:2x110g a Caribbean classic that tenderly combines meat with meltingly soft potatoes and zucchini Savor luxury with our Bigorre PDO Black Pork Rack This authentic recipe is made with a fatty duck from France and fresh vegetables sourced exclusively from Normandy (Manche and Calvados) during the production season Country of production France Lower Normandy region
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