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2012 Bodegas La Val Fermentado en Barrica Producer_Ventisquero Another factor in the high It turned out to Another factor in the high quality of Garciarévalo wines is the superior clonal diversity found in their old bush trained vines After redesigning and replanting across its 300 hectare property Arantei and Porto both have a clay and sandy loam based soil with lots of pebbles Finca Taboexa (13 hectares planted in 1990) and Finca Porto (5 hectares planted in 2012)
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2012 | Bodegas La Val | Fermentado en Barrica Producer_Ventisquero Another factor in the high It turned out to

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